Reasons to consume First Blossom Coconut Nectar

First Blossom Coconut Nectar is not a high-level fructose sweetener, the coconut nectar is minimally processed and is heated just enough to thicken it, but not enough to create high levels of fructose.

It is 100% natural and organic, it's obtained from the sap of the coconut palm trees that have been around for a very long time. The nectar is collected anciently and traditionally, coconut sap needs to be hand-harvested, therefore is mostly extracted on a small scale by local people skilled at climbing coconut palms.

Our First Blossom Coconut Nectar is free from any bleaching agent, the clear color is obtained by a clean enzymatic, low heat process.

Coconut palms grow harmoniously in diverse ecosystems, need very little water and after being tapped can continue to produce nectar for at least 20 years, this makes it a very sustainable sweetener.

Besides all the benefits that bring to the environment, First Blossom Coconut Nectar is rich in amino acids, has a very low glycemic index and a sweet flavor with no aftertaste or astringency.

First Blossom Coconut Nectar is the most revolutionary, balanced, and healthiest alternative to sugar.

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